2007 Bentley Continental Gtc Convertible Black With Black Leather 23,000 Miles on 2040-cars

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Bentley Continental has come a long way in 63 years

Ever wonder why Bentley calls its coupe the Continental? We'll give you a hint: it's not because it comes with orange juice and a breakfast roll. It's because the coupe was designed to traverse entire continents in speed and comfort. And it has been doing that for 63 years now. The fastest four-passenger vehicle of its day, the original Bentley R-Type Continental is considered to be the world's first grand tourer. The Continental was based on the R-Type saloon, retaining its 4.6-liter inline-six but replacing the four-door bodywork with an altogether more elegant, dynamic form. The two-door bodywork was crafted by H.J. Mulliner & Co, whose name still adorns Bentley's customization department, and whom parent Rolls-Royce favored over its usual Park Ward for its pioneering skills in lightweight construction. The result was a vehicle that could sweep along the highways constructed in post-war Europe with ease and grace at speeds up to 120 miles per hour. Of the 2,000+ R-Types that Bentley made in the early 1950s, only 208 were Continentals, making it one of the most sought-after Bentleys of all time – and one of the most beautiful. It's that spirit which the company aims to carry forth with its namesake, the latest Continental GT Speed, which stands as the fastest production model Bentley has ever offered. Of course it's not just on the road where Bentley forged its reputation, but on the racetrack as well. That history stretches back to the famous Birkin Blower that won at Le Mans in 1930 straight through to the Continental GT3 that scored podium finishes at Paul Ricard and the Nurburgring this year. Watch the video above and scroll through the galleries below to see Bentleys old and new come together and demonstrate the heritage that they're always crowing about in Crewe. BENTLEY CONTINENTAL: EVOLUTION OF AN ICON - New film features 16MY Continental GT Speed and R-Type Continental - Traces the DNA and design of the Continental from 1952 to present - 16MY GT Speed is the fastest production car ever made by Bentley (Crewe, 16 December 2015) The Bentley Continental GT is one of the most iconic cars on the road today. The Continental name first entered the company's lexicon in 1952 with the R-Type Continental – arguably the world's first Grand Tourer. With a top speed of 120 mph it was the fastest four-seater in the world at the time of its launch.

2020 Bentley Flying Spur First Drive Review | Take off your shoes and stay awhile

MONTE CARLO, Monaco — The all-new Bentley Flying Spur solves one of the principal dilemmas I faced in the principality of Monaco. Despite the tiny tax havenÂ’s prime location on the Mediterranean, and its reputation as a desirable seasonal seaside resort, the prim government there purportedly outlaws the practice of wandering around town topless, or bottomless. However, chauffeur-driven and ensconced in the right rear throne of the flying-B brandÂ’s second-best four-door sedan, with the power-operated privacy screens covering the gun-slit back windows, the seat coolers set to chill, and the front passenger seat pushed forward for maximum reclinage, I was able to abide my favorite Bentley motto: shades up, pants down. (Remind me never to drive with Berk on a press launch. -Ed) This is just one of the many seemingly unforeseen problems that this Bentley's latest and most-wonderful Flying Spur remedies in Monte Carlo (and, probably, elsewhere.) Other examples? Do you need to demonstrate to everyone that you are extremely rich, but prefer to do so in a way that does not involve revving your matte cloud-cover Lamborghini Aventador for the clots of cruise-ship-engorged, selfie-stick tourists bunging up Casino Square? Do you prefer to experience the golden seaside sunlight through the filter of a pair of sunroofs rather than through the searing defenselessness granted by the retracted roof of Bentley's Continental GT? When pulling away from toll stops, do you enjoy utilizing launch control, putting 626 hp and 664 lb-ft to the ground and freaking out surrounding BMW douchery with consistent 3.7-second blasts from 0-60? Again, the Flying Spur being a sedan, all of this can be accomplished from the back seat, where newly expanded legroom, newly ubiquitous knurling, and newly introduced quilted leather — part of the optional $15,000 Mulliner spec — can cosset your every body part. Well, maybe not your feet, but the carpets are quite good for going shoeless. (Geez, he took his shoes off, too? -Ed). Of course, if youÂ’d rather drive than be driven in the third-generation Spur, you can also accomplish all of this from the front seat too. It is hard to say which is preferable, but I typically lean toward taking the wheel. And this position has many merits.

The myth and mystery of The Bentley Cocktail

The other day, we were trying to find ways to delight a visiting relative who requested a cocktail made with apple brandy (don't ask), and after poring through Mr. Boston and The Playboy Bartender's Guide we were fortunate enough to come across a recipe. This particular concoction piqued our interest not just because it was a means to get rid of that bottle of Calvados that had been malingering on our bar cart, drawing fruit flies and quizzical scorn, since it was gifted to us at the launch of the Peugeot 407 in 2004. It was because of the automotive connection. (Duh.) The cocktail is called The Bentley, and it has a sexy, if probably apocryphal, origin story. According to the legend, the Bentley Boys – rich, Jazz Age, car-loving, British playboy racers – invented the drink after their first of five Le Mans victories, in 1924. Canadian-born WWI hero and Olympic swordsman John Duff and local English Bentley test driver and Bentley 3-Liter Super Sport owner Frank Clement were the only British team and vehicle in this second-ever endurance race, surrounded by more than three dozen French drivers and cars (and a couple of Germans). But despite typical British maladies ­– broken shocks, seized lug nuts, and a dysfunctional gearshift – and a slew of fires, punctures, and chassis-snapping wrecks amongst the field, they persevered. Arriving at their celebratory party at their club near their adjoining apartments in London's exclusive Mayfair neighborhood, they discovered that all of the alcohol had been consumed, with the exception of Calvados and Dubonnet. Mixing these together in equal parts, and adding some bitters, they allegedly invented a drink to settle their affluent nerves. Like most folkloric explanations for the existence of some gross cocktails – the wisecrack-inspired Tom Collins, the whole-cloth-concocted Seelbach – the tale seemed as compelling to us as it was ridiculous. Fortunately, among our friends are many with mastery in mixology, so we decided to put the mystery (and recipe) to them. "To be honest, I'd never even heard of the cocktail," said Tokyo-based international beverage expert Nick Coldicott, the most skeptical of our potation pundits. "And that story smells fishy to me. It seems unlikely that a party venue would have enough of a booze collection to have Calvados and Dubonnet, but not enough whisky or gin or champagne to see the party out.